Browse chef menus
Explore chef-created menus by cuisine, category, city, postcode, and budget for parties, Airbnb stays, private dinners, and corporate events.
Bachelorette parties
Playful, group-friendly menus for girls’ weekends, themed dinners, brunches, and low-stress celebration hosting.
Airbnb stays
Chef-prepared menus that turn a rental stay into a full experience without grocery runs, prep, or cleanup.
Private dinners
Ideal for birthdays, anniversaries, date nights, and elevated hosting when the food experience needs to feel intentional.
Corporate events
Easy to shortlist menus for retreats, team dinners, client hosting, and premium gatherings that need reliable polish.
Start with a Curated Platesfull Menu
Browse ready-made menu ideas, request a quote with a few details, and let chefs respond with pricing and options.
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- Meal Prep Options
California Smokehouse
By Chef Hampton
Starts at: $100.00 per person
Min. order: $400+
Locations: Los Angeles, Orange County
Dietary attributes
Not available
Menu details
Amuse
- Grilled peach, serrano, lime, mint
Starter
- Grilled pork belly skewers, bourbon glaze, pickled shallot, grilled scallion
Entree
- Smoked ribeye, bourbon molasses glaze, charred summer succotash, grilled cornbread
Dessert
- Bourbon banana pudding, caramelized banana, vanilla wafter, brown butter
Brunch Menu
By Chef GLASPER
Starts at: $100.00 per person
Min. order: $450+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Marcos & more...
Dietary attributes
Not available
Menu details
Brunch
- Chic Brunch
- Southern Brunch
- Luxury Brunch
- Party Brunch
Tex Mex
Starts at: $130.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, Dallas & more...
Dietary attributes


Menu details
Starter
- Nachos
- Queso with Chips
- Guacamole
First Course
- Tortilla Soup
- Tex-Mex Taco Salad
- Bean Soup
- Jalapeno Poppers
- Mexican Corn Dip
Main Course
- Fajitas
- Enchiladas
- Chili con Carne
- Crispy or Soft Tacos
- Tex Mex Caesar Salad
- King Ranch Casserole
- Tacos al Pastor
- Shrimp or Fish Tacos
Dessert
- Tres Leches Cake
- Sopapilla Cheesecake Bars
Customize my Menu
By Chef Kalifa
Starts at: $150.00 per person
Min. order: $500+
Locations: San Diego, Orange County, Rancho Cucamonga, Los Angeles, Chino
Dietary attributes
Menu details
Custom Course
- Tailored to your taste N budget
Italian Dinner Menu
Starts at: $175.00 per person
Min. order: $1500+
Locations: Fort Lauderdale, Miami
Dietary attributes
Not available
Menu details
Appetizer
- Bruschetta al Pomodoro
- Caprese Salad Skewers
- Arancini di Riso
- Calamari Fritti
- Mushroom Crostini
- Capesante al Burro di Limone
Entree
- Brasato al Barolo
- Osso Buco alla Milanese
- Pollo alla Piccata
- Pollo alla Marsala
- Branzino al Limone
- Capesante e Risotto al Limone
Dessert
- Tiramisu Classico
- Panna Cotta al Limoncello
- Brownie al Cioccolato e Nocciole
- Banana Pudding alla Italiana
Italian Dinner Party
Starts at: $145.00 per person
Min. order: $800+
Locations: San Diego, Orange County, Rancho Cucamonga, Los Angeles
Dietary attributes
Not available
Menu details
Appetizers
- Cheese & Charcuterie Board with Mustard, Jam & Crackers
- Seasonal Crudité with Smoked Balsamic Vinaigrette & White Bean Puree
- Antipasti with Marinated Olives, Giardinara, Dolmas and Spiced Nuts
- Bruschetta with Heirloom Tomato and Basil
- Arancini with Mozzarella and Fire-Roasted Tomato Marinara
Salad/Soup
- Baby Kale with Fennel, Toasted Almond & Clementine
- Roasted Beets Salad with Burrata & Pistachio-Parsley Pesto
- Mixed Tender Lettuces with Radish, Parmesan & Red Wine Vinaigrette
- Roast Cauliflower Soup with Crisp Prosciutto & Fresh Herbs
- Minestrone with Tomato Broth, Spring Vegetables, Cannellini Beans & Parmesan
Entree
- Beef Tenderloin with Roast Broccolini, Fingerlings & Red Wine Sauce
- Pan-Seared Scallops with Charred Lemon, Spinach & White Bean Ragu
- Spring Vegetable Lasagna with Ricotta, Leafy Greens & Squash
- Chicken Cacciatore with Hen of the Woods & Castelvetrano Olives Over Creamy Polenta
- Roast Salmon over Roast Baby Potatoes, Spring Peas & Morels
- Veal Marsala with Prosciutto, Mushrooms & Sage over Garlic Potato Mash
Dessert
- Lemon Olive Oil Cake with Candied Kumquats & Orange Curd
- Almond Cake with Wine-Poached Pears & Vanilla Gelato
- Dark Chocolate Panna Cotta with Spiced Pepita Brittle
- Cannoli with Earl Grey Ricotta Cream & Candied Citrus
- Pu'erh Tiramisu with Mascarpone, Dark Chocolate & Ladyfingers
Dietary attributes
Not available
Menu details
Appetizers
- Iceberg Salad, Candied Pecan, Blue Cheese, Mustard Vinaigrette
- Sourdough Bread, Whipped Butter, Honey
Entrees
- Cacio E Pepe
- Porchetta, Au Jus
- Assortment of Seasonal Vegetable (Chef will discuss with you)
Desserts
- Pastry Assortment
Customize my Menu
By Chef Swass
Starts at: $105.00 per person
Min. order: $400+
Locations: New York, Fall River, Boston, The Hamptons
Dietary attributes
Menu details
Custom Course
- Tailored to Your Taste N Budget
North African N Mediterranean Feast Menu
By Chef Yousfi
Starts at: $98.00 per person
Min. order: $1000+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizers
- Zaalouk (smoky eggplant & tomato salad)
- HMISS (roasted pepper & tomato salad)
- Carrot salad with cumin & orange
- Fresh herbs, pickles, and warm khobz (bread)
- Starter
- Harira Soup (lentils, chickpeas, tomato, herbs)
- Chorba Frik ( Lamb Soup with wheat)
- Mini Bourakas (savory pastries with chicken, vegetable, vegetable or cheese)
Entrees
- Main Courses (served family-style)
- Chicken Tagine with chicken , vegetables & olives
- Lamb Tagine with prunes & almonds
- Couscous Royal (traditionally steamed Couscous with vegetables, chickpeas, and mixed meats)
Desserts
- • Baklava
- Layered filo pastry with nuts and honey—often cut into diamonds with a distinct Algerian touch.
- • Dziriette
- Small tartlets filled with almond paste, flavored with orange blossom water.
- Basbousa : Semolina Cake with Orange Blossom and honey
- Mint Tea
Luxury Chef Experience
Starts at: $160.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Fredericksburg & more...
Dietary attributes
Not available
Menu details
Amuse Bouche
- Oysters with Champagne Mignonette
- Tuna Tartare Spoon
- Truffle Arancini
- Caviar Blini
- Lobster Bite
Starter
- Seared Scallops
- Beef Carpaccio
- Foie Gras Toast
- Crab Ravioli
- Lobster Bisque
Salad
- Citrus Sorbet
- Burrata Salad
- Endive Pear Salad
- Arugula Truffle Salad
Entree
- Wagyu Steak
- Chilean Sea Bass
- Rack of Lamb
- Lobster Thermidor
- Truffle Mushroom Risotto
Dessert
- Gold Leaf Chocolate Dome
- Vanilla Bean Creme Brulee
- Chocolate Souffle
- Berry Mille-Feuille
Dietary attributes
Not available
Menu details
Starters
- Whipped Ricotta with Focaccia
- Bruschetta al Pomodoro
- Prosciutto Caprese Skewer
- Mini Meatballs with Tomato Sauce
Entrees
- Potato Gnocchi alla Pesto Trapanese
- Brown Butter & Sage Agnolotti
- Italian Sausage & Meatballs in Sunday Gravy
- Little Gem Garden Salad
- Steamed Mussels with Nduja
- Wild Mushroom Papardelle
- Chicken Saltimbocca
- Red Wine Braised Short Rib
- Tagliatelle Bolognese
Desserts
- Tiramisu
- Seasonal Berry Panna Cotta
Extras
- Rosemary Focaccia
- Cacio e Pepe Polenta
- Italian Sausage & Meatballs
French Riviera Private Dining Experience
By Chef Masure
Starts at: $175.00 per person
Min. order: $600+
Locations: Miami, Fort Lauderdale
Dietary attributes
Not available
Menu details
Appetizers
- Branzino Carpaccio
Entrees
- Beef Tenderloin
Desserts
- Red Berry Pavlova
Summer Italian Dinner
Starts at: $150.00 per person
Min. order: $600+
Locations: Austin, Fredericksburg, Georgetown, Lago Vista, Leander & more...
Dietary attributes
Not available
Menu details
Appetizers
- Strawberry Cherry bruschetta
- Watermelon and prosciutto skewer
- Caprese arugula salad
- Burrata with zucchini ribbons
Entrees
- Bolognese with pappardelle
- Shrimp chermoula
- Pan seared halibut with peach salsa
- Salmon with burr rouge
Desserts
- Tiramisu
- Buttercake
- Hazelnut torta (gf)
Modern Fusion Party
By Chef Mello
Starts at: $175.00 per person
Min. order: $450+
Locations:
Dietary attributes
Not available
Menu details
Appetizers
- Grilled Watermelon, Frozen Fetta Crumble, Tajin and Lemon Zest
Entrees
- Crispy Skin Duck Breast, Celeriac Puree, Grilled Peaches and Red Wine Jus
Desserts
- Dark Chocolate Mousse, Coffee Crumble, Flaky salt
Central Italian Menu
Starts at: $100.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Not available
Menu details
Appetizers
- Caramelized Onion Tart with Lemon Goat Cheese, Aged Balsamic, And Thyme
Entrees
- Carbonara with Guanciale, Pecorino, Egg Yolks, and Fresh Cracked Pepper
Desserts
- Pisatchio Panna Cotta with Candied Cherries, Toasted Pistachios, and Chantilly Cream
Customize Appetizer Menu
Starts at: $65.00 per person
Min. order: $200+
Locations: Dallas, Waco
Dietary attributes
Menu details
Appetizer open choice
- Aranchinne
- Minni Burger
Dietary attributes
Menu details
Appetizers
- Fresh Made Chips with Guacamole & House Salsas (Molcajete, Verde, Roja, Aguacate, Quemada)
Soups N Salads
- Sopes with Queso Fresco
- Grilled Coachella Valley Squash
- Caesar Salad A La Minute
- Salad Corte Madera
- Avocado & Citrus Salad
- Classic Caesar (Tijuana Style)
Main
- Beef Tri Tip – Central Coast
- Herb Roasted Whole Free-Range Chicken
- Carne Rancheria (Grilled Skirt Steak)
- White Striped Sea Bass – La Paz
- Sea Bass Nob Hill
- Cioppino À Portuguesa
Dessert
- Lemon Ricotta Poundcake
- Ice Cream Torta Estiloa Sanchez
- Bananas Foster bread Pudding
Customize my Menu
By Chef Wagner
Starts at: $115.00 per person
Min. order: $500+
Locations: San Diego, Rancho Cucamonga
Dietary attributes
Menu details
Custom Course
- Tailored to Your Taste N Budget
Luxury Chef Experience
By Chef LOAYZA
Starts at: $150.00 per person
Min. order: $500+
Locations: Fredericksburg, San Diego, Miami, Destin, Charleston & more...
Dietary attributes
Not available
Menu details
Amuse Bouche
- Oysters with Champagne Mignonette
- Tuna Tartare Spoon
- Truffle Arancini
- Caviar Blini
- Lobster Bite
Starter
- Seared Scallops
- Beef Carpaccio
- Foie Gras Toast
- Crab Ravioli
- Lobster Bisque
Salad
- Citrus Sorbet
- Burrata Salad
- Endive Pear Salad
- Beet Carpaccio
- Arugula Truffle Salad
Entree
- Wagyu Steak
- Chilean Sea Bass
- Rack of Lamb
- Lobster Thermidor
- Truffle Mushroom Risotto
Dessert
- Gold Leaf Chocolate Dome
- Pistachio Tiramisu
- Vanilla Bean Creme Brulee
- Chocolate Souffle
- Berry Mille-Feuille
Modern Mediterranean Comfort
Starts at: $115.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Starter
- Roasted Red Pepper Soup with Yogurt & Basil Oil.
Appetizer
- Artichoke And Arugula Salad with Lemon Vinaigrette
- Grilled Halloumi with Fig Compote & Mint Oil
- Heirloom Tomato Carpaccio with Olive Dust & Feta Crème
Main
- Chicken Tangine with Preserved Lemon and Couscous
- Stuffed Eggplant with Spiced Couscous & Tomato Coulis
- Seafood Orzo with Saffron, Mussels & Shrimp
Dessert
- Honey Panna Cotta with Pistachio Crumble and Orange Zest
- Rose Water Rice Pudding with Pistachio Dust
- Baklava with Honey Cream & Candied Walnuts
American
By Chef Kenney
Starts at: $91.00 per person
Min. order: $300+
Locations: Austin, Georgetown, Leander, Liberty Hill, Dallas & more...
Dietary attributes
Not available
Menu details
Appetizers
- Bruschetta
- Prosciutto bites
- Crab Cakes
- Shrimp cocktail
- Caesar salad
- Goat cheese and blueberry salad with agave vinaigrette
Entrees
- NY strip
- Filet
- pork chops
- Ribeye
- Pepper steak
- Market fish
Desserts
- Buttermilk pie
- Bread pudding
- Peach cobbler
- Olive oil cake with whipped mascarpone icing
- Texas sheet cake
- Crème brûlée
- Berry parfait with granola
Sides
- Rosemary honey carrots
- Maple bacon Brussels
- Whipped Cauliflower mash
- Truffle mash potato
- Loaded baked potato
- Garlic Spinach
- House salad
- Steamed Broccoli
- Corn on the Cobb
Add ons
- Oscar Style
- Surf and Turf
- Hollandaise sauce
- Sauce Charcuterie
- Mushroom and onions
Omakase Experience 15 courses
By Chef Duong
Starts at: $205.00 per person
Min. order: $550+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Marcos & more...
Dietary attributes
Menu details
Nigiri, Sashimi and Dessert
- Chef Curated menu
Taste of Italy
By Chef Rivera
Starts at: $180.00 per person
Min. order: $2160+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizers
- Appetizer
- Aged Balsamic Bruschetta
- cherry tomatoes, olive oil, basil, feta cheese
- Baby Arugula with Balsamic Dressing
- avocado, orange segments.
- Charcuterie board
- Italian meats & cheese, grapes, crackers , fig jam
- Tomato Caprese
- basil olive oil, age balsamic
- Prosciutto e Melone
- (Italian ham and melon) aged balsamic
- Margherita Flatberad
- mozzarella, basil, cherry tomato
- Pan Seared Crab-Cake
- tartar sauce, lemon zest, tomato
- Arborio Lemon Rosemary Risotto
- parmesan cheese, green peas
- Baked Penne With Spinach
- ricotta & fontina cheese
- Parmigiana Di Melanzane
- pomodoro, mozzarella cheese
- Seared Scallops
- mash potato, caper butter sauce
- Prawn Cocktail
- lemon, cocktail sauces
Entrees
- Main couse
- Filet Mignon
- wild caramelized shallots, roasted potatoes , red wine glaze
- Pan Seared Lamb Chops
- grilled asparagus, fingerling potato, bordelaise sauce
- Garlic Butter Shrimp Scampi with Spaghetti
- olive oil, roasted tomato, basil
- Ossobuco Alla Milanese
- roasted baby carrots, grill asparagus
- Chicken Marsala
- chicken cutlet, with sautéed mushrooms, marsala wine, butter
- Escalope of Wild Sea Bass
- sautéed smoked bacon, red chicory, runner beans and red wine sauce
- Corn-Fed Chicken
- wild mushrooms and leeks
- Confit Line-Caught Cod
- butternut squash and liquorice sabayon
Desserts
- Cheesecake
- with chocolate sauce
- Classic Tiramisù
- Cannoli
- blueberry sauce
- Chocolate Cake
Sushi Party
By Chef Castro
Starts at: $175.00 per person
Min. order: $900+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Appetizers
- Chicken Egg Rolls N Banana Ketchup
- Pancit Stir Fried Noodle
- Celery Hoisin Sauce Beef Skewers
Main
- Spicy Tuna Roll
- Tropical Salmon Roll
- Escolar Roll
Nigiri
- Nigiri
Dessert
- Matcha Tiramisu Strawberry Compote
- Ube Tres Leches, Mango Compote, Lemongrass cream
- Sesame Chocolate Mousse
- Cookie Crumbles & Cherries
California Smokehouse
By Chef Hampton
Starts at: $100.00 per person
Min. order: $400+
Locations: Los Angeles, Orange County
Dietary attributes
Not available
Menu details
Amuse
- Grilled peach, serrano, lime, mint
Starter
- Grilled pork belly skewers, bourbon glaze, pickled shallot, grilled scallion
Entree
- Smoked ribeye, bourbon molasses glaze, charred summer succotash, grilled cornbread
Dessert
- Bourbon banana pudding, caramelized banana, vanilla wafter, brown butter
Brunch Menu
By Chef GLASPER
Starts at: $100.00 per person
Min. order: $450+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Marcos & more...
Dietary attributes
Not available
Menu details
Brunch
- Chic Brunch
- Southern Brunch
- Luxury Brunch
- Party Brunch
Tex Mex
Starts at: $130.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, Dallas & more...
Dietary attributes


Menu details
Starter
- Nachos
- Queso with Chips
- Guacamole
First Course
- Tortilla Soup
- Tex-Mex Taco Salad
- Bean Soup
- Jalapeno Poppers
- Mexican Corn Dip
Main Course
- Fajitas
- Enchiladas
- Chili con Carne
- Crispy or Soft Tacos
- Tex Mex Caesar Salad
- King Ranch Casserole
- Tacos al Pastor
- Shrimp or Fish Tacos
Dessert
- Tres Leches Cake
- Sopapilla Cheesecake Bars
Customize my Menu
By Chef Kalifa
Starts at: $150.00 per person
Min. order: $500+
Locations: San Diego, Orange County, Rancho Cucamonga, Los Angeles, Chino
Dietary attributes
Menu details
Custom Course
- Tailored to your taste N budget
Italian Dinner Menu
Starts at: $175.00 per person
Min. order: $1500+
Locations: Fort Lauderdale, Miami
Dietary attributes
Not available
Menu details
Appetizer
- Bruschetta al Pomodoro
- Caprese Salad Skewers
- Arancini di Riso
- Calamari Fritti
- Mushroom Crostini
- Capesante al Burro di Limone
Entree
- Brasato al Barolo
- Osso Buco alla Milanese
- Pollo alla Piccata
- Pollo alla Marsala
- Branzino al Limone
- Capesante e Risotto al Limone
Dessert
- Tiramisu Classico
- Panna Cotta al Limoncello
- Brownie al Cioccolato e Nocciole
- Banana Pudding alla Italiana
Italian Dinner Party
Starts at: $145.00 per person
Min. order: $800+
Locations: San Diego, Orange County, Rancho Cucamonga, Los Angeles
Dietary attributes
Not available
Menu details
Appetizers
- Cheese & Charcuterie Board with Mustard, Jam & Crackers
- Seasonal Crudité with Smoked Balsamic Vinaigrette & White Bean Puree
- Antipasti with Marinated Olives, Giardinara, Dolmas and Spiced Nuts
- Bruschetta with Heirloom Tomato and Basil
- Arancini with Mozzarella and Fire-Roasted Tomato Marinara
Salad/Soup
- Baby Kale with Fennel, Toasted Almond & Clementine
- Roasted Beets Salad with Burrata & Pistachio-Parsley Pesto
- Mixed Tender Lettuces with Radish, Parmesan & Red Wine Vinaigrette
- Roast Cauliflower Soup with Crisp Prosciutto & Fresh Herbs
- Minestrone with Tomato Broth, Spring Vegetables, Cannellini Beans & Parmesan
Entree
- Beef Tenderloin with Roast Broccolini, Fingerlings & Red Wine Sauce
- Pan-Seared Scallops with Charred Lemon, Spinach & White Bean Ragu
- Spring Vegetable Lasagna with Ricotta, Leafy Greens & Squash
- Chicken Cacciatore with Hen of the Woods & Castelvetrano Olives Over Creamy Polenta
- Roast Salmon over Roast Baby Potatoes, Spring Peas & Morels
- Veal Marsala with Prosciutto, Mushrooms & Sage over Garlic Potato Mash
Dessert
- Lemon Olive Oil Cake with Candied Kumquats & Orange Curd
- Almond Cake with Wine-Poached Pears & Vanilla Gelato
- Dark Chocolate Panna Cotta with Spiced Pepita Brittle
- Cannoli with Earl Grey Ricotta Cream & Candied Citrus
- Pu'erh Tiramisu with Mascarpone, Dark Chocolate & Ladyfingers
Local Italian
By Chef Zink
Starts at: $120.00 per person
Min. order: $960+
Locations: Austin, Leander, Liberty Hill, Dallas, San Antonio & more...
Dietary attributes
Not available
Menu details
Appetizers
- Iceberg Salad, Candied Pecan, Blue Cheese, Mustard Vinaigrette
- Sourdough Bread, Whipped Butter, Honey
Entrees
- Cacio E Pepe
- Porchetta, Au Jus
- Assortment of Seasonal Vegetable (Chef will discuss with you)
Desserts
- Pastry Assortment
Customize my Menu
By Chef Swass
Starts at: $105.00 per person
Min. order: $400+
Locations: New York, Fall River, Boston, The Hamptons
Dietary attributes
Menu details
Custom Course
- Tailored to Your Taste N Budget
North African N Mediterranean Feast Menu
By Chef Yousfi
Starts at: $98.00 per person
Min. order: $1000+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizers
- Zaalouk (smoky eggplant & tomato salad)
- HMISS (roasted pepper & tomato salad)
- Carrot salad with cumin & orange
- Fresh herbs, pickles, and warm khobz (bread)
- Starter
- Harira Soup (lentils, chickpeas, tomato, herbs)
- Chorba Frik ( Lamb Soup with wheat)
- Mini Bourakas (savory pastries with chicken, vegetable, vegetable or cheese)
Entrees
- Main Courses (served family-style)
- Chicken Tagine with chicken , vegetables & olives
- Lamb Tagine with prunes & almonds
- Couscous Royal (traditionally steamed Couscous with vegetables, chickpeas, and mixed meats)
Desserts
- • Baklava
- Layered filo pastry with nuts and honey—often cut into diamonds with a distinct Algerian touch.
- • Dziriette
- Small tartlets filled with almond paste, flavored with orange blossom water.
- Basbousa : Semolina Cake with Orange Blossom and honey
- Mint Tea
Luxury Chef Experience
Starts at: $160.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Fredericksburg & more...
Dietary attributes
Not available
Menu details
Amuse Bouche
- Oysters with Champagne Mignonette
- Tuna Tartare Spoon
- Truffle Arancini
- Caviar Blini
- Lobster Bite
Starter
- Seared Scallops
- Beef Carpaccio
- Foie Gras Toast
- Crab Ravioli
- Lobster Bisque
Salad
- Citrus Sorbet
- Burrata Salad
- Endive Pear Salad
- Arugula Truffle Salad
Entree
- Wagyu Steak
- Chilean Sea Bass
- Rack of Lamb
- Lobster Thermidor
- Truffle Mushroom Risotto
Dessert
- Gold Leaf Chocolate Dome
- Vanilla Bean Creme Brulee
- Chocolate Souffle
- Berry Mille-Feuille
The Italian Table
By Chef Chin
Starts at: $117.00 per person
Min. order: $650+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Not available
Menu details
Starters
- Whipped Ricotta with Focaccia
- Bruschetta al Pomodoro
- Prosciutto Caprese Skewer
- Mini Meatballs with Tomato Sauce
Entrees
- Potato Gnocchi alla Pesto Trapanese
- Brown Butter & Sage Agnolotti
- Italian Sausage & Meatballs in Sunday Gravy
- Little Gem Garden Salad
- Steamed Mussels with Nduja
- Wild Mushroom Papardelle
- Chicken Saltimbocca
- Red Wine Braised Short Rib
- Tagliatelle Bolognese
Desserts
- Tiramisu
- Seasonal Berry Panna Cotta
Extras
- Rosemary Focaccia
- Cacio e Pepe Polenta
- Italian Sausage & Meatballs
French Riviera Private Dining Experience
By Chef Masure
Starts at: $175.00 per person
Min. order: $600+
Locations: Miami, Fort Lauderdale
Dietary attributes
Not available
Menu details
Appetizers
- Branzino Carpaccio
Entrees
- Beef Tenderloin
Desserts
- Red Berry Pavlova
Summer Italian Dinner
Starts at: $150.00 per person
Min. order: $600+
Locations: Austin, Fredericksburg, Georgetown, Lago Vista, Leander & more...
Dietary attributes
Not available
Menu details
Appetizers
- Strawberry Cherry bruschetta
- Watermelon and prosciutto skewer
- Caprese arugula salad
- Burrata with zucchini ribbons
Entrees
- Bolognese with pappardelle
- Shrimp chermoula
- Pan seared halibut with peach salsa
- Salmon with burr rouge
Desserts
- Tiramisu
- Buttercake
- Hazelnut torta (gf)
Modern Fusion Party
By Chef Mello
Starts at: $175.00 per person
Min. order: $450+
Locations:
Dietary attributes
Not available
Menu details
Appetizers
- Grilled Watermelon, Frozen Fetta Crumble, Tajin and Lemon Zest
Entrees
- Crispy Skin Duck Breast, Celeriac Puree, Grilled Peaches and Red Wine Jus
Desserts
- Dark Chocolate Mousse, Coffee Crumble, Flaky salt
Central Italian Menu
Starts at: $100.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Not available
Menu details
Appetizers
- Caramelized Onion Tart with Lemon Goat Cheese, Aged Balsamic, And Thyme
Entrees
- Carbonara with Guanciale, Pecorino, Egg Yolks, and Fresh Cracked Pepper
Desserts
- Pisatchio Panna Cotta with Candied Cherries, Toasted Pistachios, and Chantilly Cream
Customize Appetizer Menu
Starts at: $65.00 per person
Min. order: $200+
Locations: Dallas, Waco
Dietary attributes
Menu details
Appetizer open choice
- Aranchinne
- Minni Burger
Fusion Menu
By Chef Mau
Starts at: $115.00 per person
Min. order: $500+
Locations: San Diego, Orange County, Los Angeles
Dietary attributes
Menu details
Appetizers
- Fresh Made Chips with Guacamole & House Salsas (Molcajete, Verde, Roja, Aguacate, Quemada)
Soups N Salads
- Sopes with Queso Fresco
- Grilled Coachella Valley Squash
- Caesar Salad A La Minute
- Salad Corte Madera
- Avocado & Citrus Salad
- Classic Caesar (Tijuana Style)
Main
- Beef Tri Tip – Central Coast
- Herb Roasted Whole Free-Range Chicken
- Carne Rancheria (Grilled Skirt Steak)
- White Striped Sea Bass – La Paz
- Sea Bass Nob Hill
- Cioppino À Portuguesa
Dessert
- Lemon Ricotta Poundcake
- Ice Cream Torta Estiloa Sanchez
- Bananas Foster bread Pudding
Customize my Menu
By Chef Wagner
Starts at: $115.00 per person
Min. order: $500+
Locations: San Diego, Rancho Cucamonga
Dietary attributes
Menu details
Custom Course
- Tailored to Your Taste N Budget
Luxury Chef Experience
By Chef LOAYZA
Starts at: $150.00 per person
Min. order: $500+
Locations: Fredericksburg, San Diego, Miami, Destin, Charleston & more...
Dietary attributes
Not available
Menu details
Amuse Bouche
- Oysters with Champagne Mignonette
- Tuna Tartare Spoon
- Truffle Arancini
- Caviar Blini
- Lobster Bite
Starter
- Seared Scallops
- Beef Carpaccio
- Foie Gras Toast
- Crab Ravioli
- Lobster Bisque
Salad
- Citrus Sorbet
- Burrata Salad
- Endive Pear Salad
- Beet Carpaccio
- Arugula Truffle Salad
Entree
- Wagyu Steak
- Chilean Sea Bass
- Rack of Lamb
- Lobster Thermidor
- Truffle Mushroom Risotto
Dessert
- Gold Leaf Chocolate Dome
- Pistachio Tiramisu
- Vanilla Bean Creme Brulee
- Chocolate Souffle
- Berry Mille-Feuille
Modern Mediterranean Comfort
Starts at: $115.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Starter
- Roasted Red Pepper Soup with Yogurt & Basil Oil.
Appetizer
- Artichoke And Arugula Salad with Lemon Vinaigrette
- Grilled Halloumi with Fig Compote & Mint Oil
- Heirloom Tomato Carpaccio with Olive Dust & Feta Crème
Main
- Chicken Tangine with Preserved Lemon and Couscous
- Stuffed Eggplant with Spiced Couscous & Tomato Coulis
- Seafood Orzo with Saffron, Mussels & Shrimp
Dessert
- Honey Panna Cotta with Pistachio Crumble and Orange Zest
- Rose Water Rice Pudding with Pistachio Dust
- Baklava with Honey Cream & Candied Walnuts
American
By Chef Kenney
Starts at: $91.00 per person
Min. order: $300+
Locations: Austin, Georgetown, Leander, Liberty Hill, Dallas & more...
Dietary attributes
Not available
Menu details
Appetizers
- Bruschetta
- Prosciutto bites
- Crab Cakes
- Shrimp cocktail
- Caesar salad
- Goat cheese and blueberry salad with agave vinaigrette
Entrees
- NY strip
- Filet
- pork chops
- Ribeye
- Pepper steak
- Market fish
Desserts
- Buttermilk pie
- Bread pudding
- Peach cobbler
- Olive oil cake with whipped mascarpone icing
- Texas sheet cake
- Crème brûlée
- Berry parfait with granola
Sides
- Rosemary honey carrots
- Maple bacon Brussels
- Whipped Cauliflower mash
- Truffle mash potato
- Loaded baked potato
- Garlic Spinach
- House salad
- Steamed Broccoli
- Corn on the Cobb
Add ons
- Oscar Style
- Surf and Turf
- Hollandaise sauce
- Sauce Charcuterie
- Mushroom and onions
Omakase Experience 15 courses
By Chef Duong
Starts at: $205.00 per person
Min. order: $550+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Marcos & more...
Dietary attributes
Menu details
Nigiri, Sashimi and Dessert
- Chef Curated menu
Taste of Italy
By Chef Rivera
Starts at: $180.00 per person
Min. order: $2160+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizers
- Appetizer
- Aged Balsamic Bruschetta
- cherry tomatoes, olive oil, basil, feta cheese
- Baby Arugula with Balsamic Dressing
- avocado, orange segments.
- Charcuterie board
- Italian meats & cheese, grapes, crackers , fig jam
- Tomato Caprese
- basil olive oil, age balsamic
- Prosciutto e Melone
- (Italian ham and melon) aged balsamic
- Margherita Flatberad
- mozzarella, basil, cherry tomato
- Pan Seared Crab-Cake
- tartar sauce, lemon zest, tomato
- Arborio Lemon Rosemary Risotto
- parmesan cheese, green peas
- Baked Penne With Spinach
- ricotta & fontina cheese
- Parmigiana Di Melanzane
- pomodoro, mozzarella cheese
- Seared Scallops
- mash potato, caper butter sauce
- Prawn Cocktail
- lemon, cocktail sauces
Entrees
- Main couse
- Filet Mignon
- wild caramelized shallots, roasted potatoes , red wine glaze
- Pan Seared Lamb Chops
- grilled asparagus, fingerling potato, bordelaise sauce
- Garlic Butter Shrimp Scampi with Spaghetti
- olive oil, roasted tomato, basil
- Ossobuco Alla Milanese
- roasted baby carrots, grill asparagus
- Chicken Marsala
- chicken cutlet, with sautéed mushrooms, marsala wine, butter
- Escalope of Wild Sea Bass
- sautéed smoked bacon, red chicory, runner beans and red wine sauce
- Corn-Fed Chicken
- wild mushrooms and leeks
- Confit Line-Caught Cod
- butternut squash and liquorice sabayon
Desserts
- Cheesecake
- with chocolate sauce
- Classic Tiramisù
- Cannoli
- blueberry sauce
- Chocolate Cake
Sushi Party
By Chef Castro
Starts at: $175.00 per person
Min. order: $900+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Appetizers
- Chicken Egg Rolls N Banana Ketchup
- Pancit Stir Fried Noodle
- Celery Hoisin Sauce Beef Skewers
Main
- Spicy Tuna Roll
- Tropical Salmon Roll
- Escolar Roll
Nigiri
- Nigiri
Dessert
- Matcha Tiramisu Strawberry Compote
- Ube Tres Leches, Mango Compote, Lemongrass cream
- Sesame Chocolate Mousse
- Cookie Crumbles & Cherries