Sezer
- Min. Order: $500
- Categories: American, French, Italian, Japanese, Korean, Mexican, Middle Eastern, Turkish, European, Spanish, Mediterranean, Dessert, Fusion, Other, Asian
- Cities Supported: San Francisco
- View Team
About Chef
Passionate and skilled private chef with over 16 years of experience working in world renowned Michelin starred restaurants and luxury hotels. I have honed my craft in prestigious 3-star Michelin establishments, including Quique Dacosta in Spain and Osteria Francescana in Italy, as well as at Sorrel in San Francisco and La Cabra in Spain. My culinary journey has taken me ... Read more
Reviews from other platforms
(3)Reviews Chef Sezer received on Other. These are not Platesfull bookings and are not included in the Platesfull rating.
Aditi
Dec 14, 2025This was an unforgettable dining experience. chef Deniz created an exceptional menu that felt both creative and indulgent. Every dish was perfectly executed, and the service was attentive without being intrusive. It made our special occasion feel truly elevated. The guests loved king prawns, raspberry dessert. Worth noting he was very flexible and went extra mile accommodating/cooking again for few guests who were late. He also responded patiently to every food question..
Christopher K
Jul 21, 2025We had my family over for a reunion and birthday party. Chef Deniz was spectacular in every way we talked beforehand about what would be served and his menu is extensive and wonderful. He arrived exactly when he said he would and used our kitchen to prepare one of the best meals. My family and I have ever experienced items included Turkish tartar, shrimp pasta with clams, steak and other unbelievable items. He was polite, extraordinarily professional served our meals to us and then clean the kitchen to the point of perfection. The experience was far beyond anything I expected. And absolutely worth every penny we spent. I only wish he lived in Reno so we could use him again. You can't go wrong with this.
Yvette
Jul 11, 2025My group had a wonderful experience with Chef Deniz. He was prompt, gracious and accommodating of the dietary constraints of our group of 11. And dinner was fantastic. So flavorful. We ate very well and enjoyed plenty of leftovers. He managed all the details; setting the table, pouring the wine, serving by the pool one evening, clearing the table and leaving the kitchen spotless. He even took pictures of our group for us. I highly recommend him.
Chef's Speciality
- American
- French
- Italian
- Japanese
- Korean
- Mexican
- Middle Eastern
- Turkish
- European
- Spanish
- Mediterranean
- Dessert
- Fusion
- Other
- Asian