Browse chef menus
Explore chef-created menus by cuisine, category, city, postcode, and budget for parties, Airbnb stays, private dinners, and corporate events.
Bachelorette parties
Playful, group-friendly menus for girls’ weekends, themed dinners, brunches, and low-stress celebration hosting.
Airbnb stays
Chef-prepared menus that turn a rental stay into a full experience without grocery runs, prep, or cleanup.
Private dinners
Ideal for birthdays, anniversaries, date nights, and elevated hosting when the food experience needs to feel intentional.
Corporate events
Easy to shortlist menus for retreats, team dinners, client hosting, and premium gatherings that need reliable polish.
Start with a Curated Platesfull Menu
Browse ready-made menu ideas, request a quote with a few details, and let chefs respond with pricing and options.
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Italian Dinner Menu
By Chef Yousfi
Starts at: $150.00 per person
Min. order: $1000+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizer
- Bruschetta al Pomodoro
- Caprese Salad Skewers
- Arancini di Riso
- Calamari Fritti
- Mushroom Crostini
- Capesante al Burro di Limone
Entree
- Brasato al Barolo
- Osso Buco alla Milanese
- Pollo alla Piccata
- Pollo alla Marsala
- Branzino al Limone
- Capesante e Risotto al Limone
Dessert
- Tiramisu Classico
- Panna Cotta al Limoncello
Italian Celebratory Menues
- Italian Menues
Pasta Party
Starts at: $96.00 per person
Min. order: $600+
Locations: Austin, Georgetown, Leander, Liberty Hill, Fredericksburg & more...
Dietary attributes
Not available
Menu details
Appetizers
- Ricotta with Fried Garlic - Whipped ricotta · crispy garlic · grilled crostini
- Roasted Broccoli with Caper Butter - Brown butter · capers · lemon zest
Entrees
- Broccoli Cavatelli House-made cavatelli · garlic · parmesan · chili flakes
- Pink Lemon Pasta Creamy lemon sauce · parmigiano · basil
- Bucatini & Meatballs Slow-simmered Sunday sauce · beef & pork meatballs · pecorino
- The Jersey Margherita San Marzano tomato sauce · fresh mozzarella · basil · extra virgin olive oil
- Hot Honey Soppressata Fior di latte · spicy soppressata · Calabrian chili · hot honey · arugula
Desserts
- Olive Oil Cake with Peaches & Cream - Fresh whipped cream · macerated peaches
Salad
- Italian Chopped Salad with Buffalo Mozzarella - Salami · pepperoncini · fresh herbs · red wine vinaigrette
Customize my Menu
Starts at: $85.00 per person
Min. order: $400+
Locations: Dallas, Waco
Dietary attributes
Menu details
Custom Course
- Tailored to Your Taste N Budget
Tex-Mex Taco Fiesta
By Chef Wagner
Starts at: $77.00 per person
Min. order: $875+
Locations: San Diego, Rancho Cucamonga
Dietary attributes
Not available
Menu details
Live Taco Station
- 3 Tacos per guest - served hot
Dessert
- Classic Tres Leches Cake
Japanese Omakaze Experience
Starts at: $235.00 per person
Min. order: $600+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Starter
- Miso Soup with Tofu, Scallions & Wakame
Appetizer
- Kampachi Crudo with Yuzu Kosho & Shiso Oil
- Salmon Tataki with Shiso & Sesame Ponzu
- Snow Crab Sunomono with Cucumber & Ginger Vinaigrette
Main
- Nigiri Selection
- Miso-Glazed Black Cod with Daikon & Pickled Plum
Dessert
- Matcha Mochi with Vanilla Cream & Toasted Sesame
- Yuzu Cheesecake with Sesame Crust
Fall harvest Evening.
By Chef Keller
Starts at: $165.00 per person
Min. order: $700+
Locations: Dallas
Dietary attributes
Not available
Menu details
Passed Appetizer
- Mini crab cakes, dill cream
Salad
- Kale, pear, chestnut salad with Parmesan and a champagne vinaigrette
Game Course
- Seared duck, orange gastrique, wilted spinach, roasted beets
Main course
- Chicken fried venison, creamy tomato grits, crimini spinach medley, porcini crème fraiche
Dessert
- Individual apple cinnamon dumplings with ice cream
Customized Menu
By Chef Castro
Starts at: $120.00 per person
Min. order: $750+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Custom Course
- Custom Menu Tailored to Your Taste N Budget
Premium omakase menu
By Chef Quinn
Starts at: $159.00 per person
Min. order: $1000+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizers
- Mini fried dumpling skewers with a chili crisp aioli
- Salmon tartare on edible spoons garnished with chive
- Assortment of seafood and vegetable tempura skewers served with a homemade bacon mayo
Sushi Course
- Seared salmon with ponzu and kimchi powder
- Bluefin tuna with a scallon jalapeño paste
- Scallop with xo sauce
- Salmon with an everything bagel cream cheese sauce
- Minced fatty tuna with light fatty tuna garnished with smoked sea salt
- Yellowtail
- Wagu with Hokkaido Uni
- Tuna Handroll with salmon roe
Desserts
- Matcha tiramisu
Spanish Summer
By Chef Hampton
Starts at: $130.00 per person
Min. order: $520+
Locations: Los Angeles, Orange County
Dietary attributes
Not available
Menu details
Amuse
- Chilled gazpacho, olive oil, chive
Starter
- Grilled octopus, smoked paprika, crushed potato, charred lemon
Entree
- Sherry glazed duck breast (or NY strip for those who prefer beef), charred spring onion, saffron white beans, romesco
Dessert
- Torrijas, macerated summer berries, honey, cinnamon
Fusion Dinner Menu
By Chef GLASPER
Starts at: $131.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Houston & more...
Dietary attributes
Not available
Menu details
Appetizer
- Spicy Tuna Tartare on Crispy Wontons
- Fusion Chicken Wings
- Mini Chicken Tinga Tostadas
- Queso Fondue with Dippers
- Hummus Trio with Warm Pita
Entree
- Korean BBQ Short Ribs
- Mediterranean Sea Bass with Lemon Orzo
- Chipotle Honey Glazed Salmon
- Honey-Ginger Glazed Salmon
- Adobo-Spiced Beef Tenderloin with Chimichurri and Roasted Garlic Potatoes
Dessert
- Baklava Ice Cream Sundae
- Tres Leches Cake
- Crème Brûlée
- Chocolate Espresso Brownie Sundae
French Experience
Starts at: $75.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Dallas & more...
Dietary attributes
Menu details
Soups N Salads
- Soupe à l’oignon gratinée (French Onion Soup)
- Salade Niçoise
- Pâté de Campagne (Country Pâté)
Appetizer
- Tapenade
- Baked Brie or Camembert
Main
- Boeuf Bourguignon
- Coq au Vin
- Steak Tartare
- Paleron de Boeuf Braisé
- Gardiane de Boeuf
Dessert
- Crème brûlée
- Chocolate Indulgence
Classic Southern Comfort Cuisine
Starts at: $68.00 per person
Min. order: $200+
Locations: Dallas, Waco
Dietary attributes
Menu details
Appetizers
- Fried Green Tomatoes with Remoulade Sauce
- Crispy Chicken Tenders
- Southern Deviled Eggs
- Fried Shrimp with Cajun Aioli
Main Entrées
- Southern Fried Chicken
- Smothered Pork Chops with Onion Gravy
- Slow-Braised Beef Short Ribs
- Crispy Catfish Fillets
Classic Sides
- Southern Green Beans
- Mashed Potatoes with Gravy
- Buttered Corn on the Cob
Breads
- Buttermilk Biscuits
- Sweet Southern Cornbread
Desserts
- Banana Pudding
- Red Velvet Cake
Italian Pasta Bar Experience
By Chef Wagner
Starts at: $74.00 per person
Min. order: $950+
Locations: San Diego, Rancho Cucamonga
Dietary attributes
Not available
Menu details
Appetizer
- Classic Bruschetta with tomato & basil
Live Pasta Station
- Guests choose their pasta with sauces and toppings.
Desserts
- Traditional Tiramisu
Modern Mexican Heritage
Starts at: $225.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Starter
- Esquites with Roasted Corn, Epazote & Lime Aioli
Appetizer
- Tuna Tostada with Avocado Purée & Crispy Leeks
- Roasted Pumpkin Soup with Ancho Chile Oil & Pepitas
- Ceviche Verde with Cactus, Tomatillo & Jalapeño Oil
Main
- Short Rib Mole Negro with Plantain Purée & Pickled Onions
- Duck Breast with Mole & Charred Pineapple
- Seafood Enchiladas with Epazote Bechamel & Achiote Oil
Dessert
- Cajeta Flan with Candied Pecans & Orange Zest
- Pineapple Mousse with Agave Toffee & Ancho Chile Dust
Asian Fusion Evening
By Chef Keller
Starts at: $165.00 per person
Min. order: $700+
Locations: Dallas
Dietary attributes
Not available
Menu details
Passed Appetizer
- Caterpillar sushi roll with unagi and eel sauce
Salad
- Arugula salad, lemon honey dressing. Napa cabbage, roasted peanuts, cilantro, pork belly croutons
Surf Course
- Seared halibut, chili lime glaze, grilled baby bok choi
Main Entree
- Coconut and ginger braised short ribs, snap peas, bell pepper stir fry, shiitake mushroom.
Dessert
- Five spiced flourless chocolate cake with hazlenut ganache
Chef Special - Four Courses
By Chef Castro
Starts at: $150.00 per person
Min. order: $750+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Appetizer
- Shrimp salad
- Vegetable potsticker
- Japanese fried chicken
- Tuna sashim
- Caesar salad,
- Zucchini noodle salad,
Entree
- Red snapper
- Tamarind-miso glazed halibut
- New york strip
- Roasted pork loin
Dessert
- Honey-yuzu cheesecake
- Bananas foster
- Matcha tiramisu
Omakase menu
By Chef Quinn
Starts at: $159.00 per person
Min. order: $1000+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizers
- Mini fried dumpling skewers with a chili crisp aioli
- Assortment of vegetable tempura skewers served with a homemade bacon mayo
Sushi Course
- Bluefin tuna with a scallon jalapeño paste
- Scallop with xo sauce
- Salmon with an everything bagel cream cheese sauce
- Minced fatty tuna with light fatty tuna garnished with smoked sea salt
- Yellowtail
- Maki roll
- Tuna Handroll with salmon roe
Desserts
- Matcha tiramisu
Golden Hour
By Chef Hampton
Starts at: $184.00 per person
Min. order: $400+
Locations: Los Angeles, Orange County
Dietary attributes
Not available
Menu details
Amuse
- Melon & yuzu granita, coconut, kafir lime, fermented chili oil
Starter
- Scallop or yellowtail crudo, yuzu koshō, finger lime, cucumber
Entree
- Charred lobster tail or charred spot prawns, XO butter, sweet corn, shiso, charred lime
Dessert
- Smoked vanilla & passionfruit coconut cream, toasted rice, cocao nib, meringue
Pizza N Pasta Night
By Chef GLASPER
Starts at: $70.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Houston & more...
Dietary attributes
Not available
Menu details
Entree
- Margarita Pizza
- Meatball & Marinara Pizza
- Grilled chicken & spinach pizza
- Pasta cabanara
- Chicken Marsala
- Chicken parmesan
- Chicken Alfredo
- Chicken Pesto pasta
- Spagetti & Meatballs
Salad
- Cesar salad
- Arugula salad with tomatoes, pesto orzo and mozzarella cheese topped with pinenuts
- Caprese Salad
- Kale Cesar Salad
Appetizer
- Tomato Brushetta
- Truffle Arancini
Dessert
- Tirimisu
- Butter cake topped with fresh strawberries and caramel whipped cream
Chef Special Mediterranean
Starts at: $110.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Dallas & more...
Dietary attributes
Menu details
Appetizers
- Muhammara dip or Baba Ghanoush
- Spanakopita
- Tzatziki
- Falafel
First Course
- Roasted eggplant
- Avgolemono Soup
- Mediterranean Orzo Salad
- Tabbouleh
- Gigantes Plaki
Main
- Grilled lamb chops with herby yogurt sauce
- Moussaka
- Grilled Chicken with Lemon, Oregano, and Feta
- Baked Cod with Lemon and Garlic
- Chicken Tagine
- Shrimp Scampi
Dessert
- Baklava
Backyard Grill Party
By Chef Wagner
Starts at: $76.00 per person
Min. order: $850+
Locations: San Diego, Rancho Cucamonga
Dietary attributes
Not available
Menu details
Live Grill Station
- Live Grill Station
Dessert
- Warm Chocolate Brownie with Whipped Cream
Customize my Menu
Starts at: $145.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Custom Course
- Tailored to Your Taste N Budget
Sushi Party
By Chef Keller
Starts at: $167.00 per person
Min. order: $700+
Locations: Dallas
Dietary attributes
Not available
Menu details
Passed appetizer
- Pork Dumplings Thai chili dipping sauce
Nigiri/Sashimi
- Hamachi
- Tuna
- Salmon
- Shrimp
Sushi Rolls
- Spicy tuna
- California roll
- Hamachi avocado roasted poblano roll with spicy mayo
- BBQ pork roll with black garlic sauce, and fried asparagus
- Lobster sushi roll with lobster cream and fried asparagus
Stir Fry
- Thai style stir fried rice with chicken and basil
Dessert
- Chocolate Nutella banana wontons with a caramel cream sauce and ice cream
Steakhouse Menu
By Chef Castro
Starts at: $150.00 per person
Min. order: $750+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Appetizers
- Oysters on the Half Shell
- Beef Carpaccio
- Shrimp Cocktail
- French Onion Soup
- Crab Stuffed Jalapeños
- Crab Cakes
- Stuffed Mushrooms
- Crab Stuffed Jalapeños
Salads N Soups
- Wedge Salad
- Caesar Salad
- Arugula & Beet Salad
- Steakhouse Chopped Salad
- Caprese Salad
- Minestrone
- Zuppa Toscana
- Pasta e Fagioli
- Creamy Italian Potato Soup
- Broccoli Cheddar Soup
Main Dish
- Filet Mignon (8 oz)
- Ribeye Steak (14 oz)
- New York Strip (12 oz)
- Grilled Lobster Tail
- Pan-Seared Salmon
- Roasted Chicken Supreme
- Grilled Herb Chicken Breast
- Chicken Marsala
- Buttermilk Fried Chicken
- Vegetarian Risotto
- Baked Eggplant Parmesan
- Wild Mushroom Risotto
Sides
- Creamed Spinach
- Garlic Mashed Potatoes
- Grilled Asparagus
- Sautéed Mushrooms
- Roasted Brussels Sprouts
- Baked Macaroni & Cheese
- Sweet Potato Fries
- Loaded Baked Potato
- Sweet Potato Mash
- Wild Rice Pilaf
- Buttermilk Biscuits or Dinner Rolls
- Sautéed Broccoli with Garlic
- Green Bean Almondine
- Honey-Glazed Baby Carrots
- Coleslaw
- grilled Corn on the Cob
Dessert
- Tres Leches Cake
- Fudge Brownie Sundae
- Apple Pie
- Banana Pudding
- Classic Tiramisu
Italian Dinner Menu
By Chef Yousfi
Starts at: $150.00 per person
Min. order: $1000+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizer
- Bruschetta al Pomodoro
- Caprese Salad Skewers
- Arancini di Riso
- Calamari Fritti
- Mushroom Crostini
- Capesante al Burro di Limone
Entree
- Brasato al Barolo
- Osso Buco alla Milanese
- Pollo alla Piccata
- Pollo alla Marsala
- Branzino al Limone
- Capesante e Risotto al Limone
Dessert
- Tiramisu Classico
- Panna Cotta al Limoncello
Italian Celebratory Menues
- Italian Menues
Pasta Party
Starts at: $96.00 per person
Min. order: $600+
Locations: Austin, Georgetown, Leander, Liberty Hill, Fredericksburg & more...
Dietary attributes
Not available
Menu details
Appetizers
- Ricotta with Fried Garlic - Whipped ricotta · crispy garlic · grilled crostini
- Roasted Broccoli with Caper Butter - Brown butter · capers · lemon zest
Entrees
- Broccoli Cavatelli House-made cavatelli · garlic · parmesan · chili flakes
- Pink Lemon Pasta Creamy lemon sauce · parmigiano · basil
- Bucatini & Meatballs Slow-simmered Sunday sauce · beef & pork meatballs · pecorino
- The Jersey Margherita San Marzano tomato sauce · fresh mozzarella · basil · extra virgin olive oil
- Hot Honey Soppressata Fior di latte · spicy soppressata · Calabrian chili · hot honey · arugula
Desserts
- Olive Oil Cake with Peaches & Cream - Fresh whipped cream · macerated peaches
Salad
- Italian Chopped Salad with Buffalo Mozzarella - Salami · pepperoncini · fresh herbs · red wine vinaigrette
Customize my Menu
Starts at: $85.00 per person
Min. order: $400+
Locations: Dallas, Waco
Dietary attributes
Menu details
Custom Course
- Tailored to Your Taste N Budget
Tex-Mex Taco Fiesta
By Chef Wagner
Starts at: $77.00 per person
Min. order: $875+
Locations: San Diego, Rancho Cucamonga
Dietary attributes
Not available
Menu details
Live Taco Station
- 3 Tacos per guest - served hot
Dessert
- Classic Tres Leches Cake
Japanese Omakaze Experience
Starts at: $235.00 per person
Min. order: $600+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Starter
- Miso Soup with Tofu, Scallions & Wakame
Appetizer
- Kampachi Crudo with Yuzu Kosho & Shiso Oil
- Salmon Tataki with Shiso & Sesame Ponzu
- Snow Crab Sunomono with Cucumber & Ginger Vinaigrette
Main
- Nigiri Selection
- Miso-Glazed Black Cod with Daikon & Pickled Plum
Dessert
- Matcha Mochi with Vanilla Cream & Toasted Sesame
- Yuzu Cheesecake with Sesame Crust
Fall harvest Evening.
By Chef Keller
Starts at: $165.00 per person
Min. order: $700+
Locations: Dallas
Dietary attributes
Not available
Menu details
Passed Appetizer
- Mini crab cakes, dill cream
Salad
- Kale, pear, chestnut salad with Parmesan and a champagne vinaigrette
Game Course
- Seared duck, orange gastrique, wilted spinach, roasted beets
Main course
- Chicken fried venison, creamy tomato grits, crimini spinach medley, porcini crème fraiche
Dessert
- Individual apple cinnamon dumplings with ice cream
Customized Menu
By Chef Castro
Starts at: $120.00 per person
Min. order: $750+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Custom Course
- Custom Menu Tailored to Your Taste N Budget
Premium omakase menu
By Chef Quinn
Starts at: $159.00 per person
Min. order: $1000+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizers
- Mini fried dumpling skewers with a chili crisp aioli
- Salmon tartare on edible spoons garnished with chive
- Assortment of seafood and vegetable tempura skewers served with a homemade bacon mayo
Sushi Course
- Seared salmon with ponzu and kimchi powder
- Bluefin tuna with a scallon jalapeño paste
- Scallop with xo sauce
- Salmon with an everything bagel cream cheese sauce
- Minced fatty tuna with light fatty tuna garnished with smoked sea salt
- Yellowtail
- Wagu with Hokkaido Uni
- Tuna Handroll with salmon roe
Desserts
- Matcha tiramisu
Spanish Summer
By Chef Hampton
Starts at: $130.00 per person
Min. order: $520+
Locations: Los Angeles, Orange County
Dietary attributes
Not available
Menu details
Amuse
- Chilled gazpacho, olive oil, chive
Starter
- Grilled octopus, smoked paprika, crushed potato, charred lemon
Entree
- Sherry glazed duck breast (or NY strip for those who prefer beef), charred spring onion, saffron white beans, romesco
Dessert
- Torrijas, macerated summer berries, honey, cinnamon
Fusion Dinner Menu
By Chef GLASPER
Starts at: $131.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Houston & more...
Dietary attributes
Not available
Menu details
Appetizer
- Spicy Tuna Tartare on Crispy Wontons
- Fusion Chicken Wings
- Mini Chicken Tinga Tostadas
- Queso Fondue with Dippers
- Hummus Trio with Warm Pita
Entree
- Korean BBQ Short Ribs
- Mediterranean Sea Bass with Lemon Orzo
- Chipotle Honey Glazed Salmon
- Honey-Ginger Glazed Salmon
- Adobo-Spiced Beef Tenderloin with Chimichurri and Roasted Garlic Potatoes
Dessert
- Baklava Ice Cream Sundae
- Tres Leches Cake
- Crème Brûlée
- Chocolate Espresso Brownie Sundae
French Experience
Starts at: $75.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Dallas & more...
Dietary attributes
Menu details
Soups N Salads
- Soupe à l’oignon gratinée (French Onion Soup)
- Salade Niçoise
- Pâté de Campagne (Country Pâté)
Appetizer
- Tapenade
- Baked Brie or Camembert
Main
- Boeuf Bourguignon
- Coq au Vin
- Steak Tartare
- Paleron de Boeuf Braisé
- Gardiane de Boeuf
Dessert
- Crème brûlée
- Chocolate Indulgence
Classic Southern Comfort Cuisine
Starts at: $68.00 per person
Min. order: $200+
Locations: Dallas, Waco
Dietary attributes
Menu details
Appetizers
- Fried Green Tomatoes with Remoulade Sauce
- Crispy Chicken Tenders
- Southern Deviled Eggs
- Fried Shrimp with Cajun Aioli
Main Entrées
- Southern Fried Chicken
- Smothered Pork Chops with Onion Gravy
- Slow-Braised Beef Short Ribs
- Crispy Catfish Fillets
Classic Sides
- Southern Green Beans
- Mashed Potatoes with Gravy
- Buttered Corn on the Cob
Breads
- Buttermilk Biscuits
- Sweet Southern Cornbread
Desserts
- Banana Pudding
- Red Velvet Cake
Italian Pasta Bar Experience
By Chef Wagner
Starts at: $74.00 per person
Min. order: $950+
Locations: San Diego, Rancho Cucamonga
Dietary attributes
Not available
Menu details
Appetizer
- Classic Bruschetta with tomato & basil
Live Pasta Station
- Guests choose their pasta with sauces and toppings.
Desserts
- Traditional Tiramisu
Modern Mexican Heritage
Starts at: $225.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Starter
- Esquites with Roasted Corn, Epazote & Lime Aioli
Appetizer
- Tuna Tostada with Avocado Purée & Crispy Leeks
- Roasted Pumpkin Soup with Ancho Chile Oil & Pepitas
- Ceviche Verde with Cactus, Tomatillo & Jalapeño Oil
Main
- Short Rib Mole Negro with Plantain Purée & Pickled Onions
- Duck Breast with Mole & Charred Pineapple
- Seafood Enchiladas with Epazote Bechamel & Achiote Oil
Dessert
- Cajeta Flan with Candied Pecans & Orange Zest
- Pineapple Mousse with Agave Toffee & Ancho Chile Dust
Asian Fusion Evening
By Chef Keller
Starts at: $165.00 per person
Min. order: $700+
Locations: Dallas
Dietary attributes
Not available
Menu details
Passed Appetizer
- Caterpillar sushi roll with unagi and eel sauce
Salad
- Arugula salad, lemon honey dressing. Napa cabbage, roasted peanuts, cilantro, pork belly croutons
Surf Course
- Seared halibut, chili lime glaze, grilled baby bok choi
Main Entree
- Coconut and ginger braised short ribs, snap peas, bell pepper stir fry, shiitake mushroom.
Dessert
- Five spiced flourless chocolate cake with hazlenut ganache
Chef Special - Four Courses
By Chef Castro
Starts at: $150.00 per person
Min. order: $750+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Appetizer
- Shrimp salad
- Vegetable potsticker
- Japanese fried chicken
- Tuna sashim
- Caesar salad,
- Zucchini noodle salad,
Entree
- Red snapper
- Tamarind-miso glazed halibut
- New york strip
- Roasted pork loin
Dessert
- Honey-yuzu cheesecake
- Bananas foster
- Matcha tiramisu
Omakase menu
By Chef Quinn
Starts at: $159.00 per person
Min. order: $1000+
Locations: New York, The Hamptons
Dietary attributes
Not available
Menu details
Appetizers
- Mini fried dumpling skewers with a chili crisp aioli
- Assortment of vegetable tempura skewers served with a homemade bacon mayo
Sushi Course
- Bluefin tuna with a scallon jalapeño paste
- Scallop with xo sauce
- Salmon with an everything bagel cream cheese sauce
- Minced fatty tuna with light fatty tuna garnished with smoked sea salt
- Yellowtail
- Maki roll
- Tuna Handroll with salmon roe
Desserts
- Matcha tiramisu
Golden Hour
By Chef Hampton
Starts at: $184.00 per person
Min. order: $400+
Locations: Los Angeles, Orange County
Dietary attributes
Not available
Menu details
Amuse
- Melon & yuzu granita, coconut, kafir lime, fermented chili oil
Starter
- Scallop or yellowtail crudo, yuzu koshō, finger lime, cucumber
Entree
- Charred lobster tail or charred spot prawns, XO butter, sweet corn, shiso, charred lime
Dessert
- Smoked vanilla & passionfruit coconut cream, toasted rice, cocao nib, meringue
Pizza N Pasta Night
By Chef GLASPER
Starts at: $70.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Houston & more...
Dietary attributes
Not available
Menu details
Entree
- Margarita Pizza
- Meatball & Marinara Pizza
- Grilled chicken & spinach pizza
- Pasta cabanara
- Chicken Marsala
- Chicken parmesan
- Chicken Alfredo
- Chicken Pesto pasta
- Spagetti & Meatballs
Salad
- Cesar salad
- Arugula salad with tomatoes, pesto orzo and mozzarella cheese topped with pinenuts
- Caprese Salad
- Kale Cesar Salad
Appetizer
- Tomato Brushetta
- Truffle Arancini
Dessert
- Tirimisu
- Butter cake topped with fresh strawberries and caramel whipped cream
Chef Special Mediterranean
Starts at: $110.00 per person
Min. order: $500+
Locations: Austin, Georgetown, Leander, Liberty Hill, Dallas & more...
Dietary attributes
Menu details
Appetizers
- Muhammara dip or Baba Ghanoush
- Spanakopita
- Tzatziki
- Falafel
First Course
- Roasted eggplant
- Avgolemono Soup
- Mediterranean Orzo Salad
- Tabbouleh
- Gigantes Plaki
Main
- Grilled lamb chops with herby yogurt sauce
- Moussaka
- Grilled Chicken with Lemon, Oregano, and Feta
- Baked Cod with Lemon and Garlic
- Chicken Tagine
- Shrimp Scampi
Dessert
- Baklava
Backyard Grill Party
By Chef Wagner
Starts at: $76.00 per person
Min. order: $850+
Locations: San Diego, Rancho Cucamonga
Dietary attributes
Not available
Menu details
Live Grill Station
- Live Grill Station
Dessert
- Warm Chocolate Brownie with Whipped Cream
Customize my Menu
Starts at: $145.00 per person
Min. order: $400+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Custom Course
- Tailored to Your Taste N Budget
Sushi Party
By Chef Keller
Starts at: $167.00 per person
Min. order: $700+
Locations: Dallas
Dietary attributes
Not available
Menu details
Passed appetizer
- Pork Dumplings Thai chili dipping sauce
Nigiri/Sashimi
- Hamachi
- Tuna
- Salmon
- Shrimp
Sushi Rolls
- Spicy tuna
- California roll
- Hamachi avocado roasted poblano roll with spicy mayo
- BBQ pork roll with black garlic sauce, and fried asparagus
- Lobster sushi roll with lobster cream and fried asparagus
Stir Fry
- Thai style stir fried rice with chicken and basil
Dessert
- Chocolate Nutella banana wontons with a caramel cream sauce and ice cream
Steakhouse Menu
By Chef Castro
Starts at: $150.00 per person
Min. order: $750+
Locations: Austin, Georgetown, Leander, Liberty Hill, San Antonio & more...
Dietary attributes
Menu details
Appetizers
- Oysters on the Half Shell
- Beef Carpaccio
- Shrimp Cocktail
- French Onion Soup
- Crab Stuffed Jalapeños
- Crab Cakes
- Stuffed Mushrooms
- Crab Stuffed Jalapeños
Salads N Soups
- Wedge Salad
- Caesar Salad
- Arugula & Beet Salad
- Steakhouse Chopped Salad
- Caprese Salad
- Minestrone
- Zuppa Toscana
- Pasta e Fagioli
- Creamy Italian Potato Soup
- Broccoli Cheddar Soup
Main Dish
- Filet Mignon (8 oz)
- Ribeye Steak (14 oz)
- New York Strip (12 oz)
- Grilled Lobster Tail
- Pan-Seared Salmon
- Roasted Chicken Supreme
- Grilled Herb Chicken Breast
- Chicken Marsala
- Buttermilk Fried Chicken
- Vegetarian Risotto
- Baked Eggplant Parmesan
- Wild Mushroom Risotto
Sides
- Creamed Spinach
- Garlic Mashed Potatoes
- Grilled Asparagus
- Sautéed Mushrooms
- Roasted Brussels Sprouts
- Baked Macaroni & Cheese
- Sweet Potato Fries
- Loaded Baked Potato
- Sweet Potato Mash
- Wild Rice Pilaf
- Buttermilk Biscuits or Dinner Rolls
- Sautéed Broccoli with Garlic
- Green Bean Almondine
- Honey-Glazed Baby Carrots
- Coleslaw
- grilled Corn on the Cob
Dessert
- Tres Leches Cake
- Fudge Brownie Sundae
- Apple Pie
- Banana Pudding
- Classic Tiramisu