Maitrel Burgard

I’m a French private chef with extensive international experience, having worked in France, Switzerland, the Caribbean, and the United States. My background combines classical French culinary training with modern, creative cuisine. Throughout my career, I’ve worked as an Executive Chef in New York and as a personal chef for high-profile clients, including elite NBA athletes. Now based in San Antonio, Texas, I specialize in creating personalized dining experiences, from intimate private dinners to luxury events, with a strong focus on quality ingredients, attention to detail, and exceptional hospitality. My philosophy is simple: bringing restaurant-level excellence into the comfort of your home while making every experience unique and memorable.

I’m a French private chef with extensive international experience, having worked in France, Switzerland, the Caribbean, and the United States. My background combines classical French culinary training with modern, creative cuisine. Throughout my career, I’ve worked as an Executive Chef in New York and as a personal chef for high-profile clients, including elite NBA athletes. Now based in San Antonio, ... Read more